うらやま　京色

Specials

[Great for girls' parties, etc.] ``Kushiage Recommended Course'' where you can enjoy 8 kinds of seasonal fried skewers and seasonal specialties 4,600 yen
4600 yen(Tax included)
Recommended by the owner! This is our flagship course packed with all the charm of our restaurant.You can enjoy 8 original deep-fried skewers using seasonal ingredients and seasonal specialties.It can be used in a variety of situations, such as girls-only gatherings and small banquets.We especially recommend this course for first-time visitors.*120 minutes of all-you-can-drink can be added to the course fee + 2000 yen.
[A la carte menu] Beef demiglace stew with plenty of red wine is perfect for the cold season ♪
2000 yen(Tax included)
Not only deep-fried skewers! We also have a la carte menus other than deep-fried skewers with a lineup full of specialties ♪ We also have salads, carpaccio, gratin and stews ♪
[200 yen ~ ♪] We also have a single item menu ♪
200 yen
We also have a wide variety of à la carte menus that vary according to the season ♪ Kushiage is 200 yen per bottle, and you can order from 2 bottles! For business associates, girls-only gatherings, anniversary dates, and tourists Recommended ♪

[Open kitchen that spreads out in front of you ♪] There are counter seats on the 1st floor with a great atmosphere, and there are a total of 12 seats.Recommended for singles, dates, and meals between women ★ Kushiage will be served carefully one by one ♪
[Reservation required for seats in popular private rooms !!] There are semi-private room table seats on the 2nd floor, and there are 2 tables for 4 people ♪ Up to 8 people can be used for birthday parties and girls It's perfect for meetings and family meals ♪ For birthdays and anniversaries, we can prepare a message plate for +1,000 yen! Please let us know when you make a reservation ♪
[One completely private room ♪] There is one completely private room on the 2nd floor, which can accommodate up to 6 people.This is a very popular seat, so be sure to make a reservation as soon as possible ♪

うらやま　きょうしょく

Address
京都府京都市中京区錦小路通烏丸西入占出山町310-7
Access
Hankyu Kyoto Line Karasuma Station 2 minutes walk Subway Karasuma Line Shijo Station 2 minutes walk
Phone number
075-744-0160
Business hours
Monday, Friday: 11:30~13:30 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Tuesday: 11:30~13:30 17:00~23:00 (Cooking LO 22:30 Drink LO 22:00) Wed: 11:30~13:30 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00) Thursday: 11:30~13:30 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30) Saturdays, holidays, days before holidays: 17:00 to 0:00 the next day (food LO 23:00 drink LO 23:00)
We will be closed for lunch service for a while.We will inform you as soon as we have a schedule for resuming operations.
Hours to contact restaurant
Thank you within business hours.
Regular holiday
Day
Regular holidays are subject to change.
Related pages

Cancellation policy
[Course reservation] 100% of the course fee (per person) will be charged from 23:00 on the day before your visit.
[For reservations for seats only] 3,000 yen (per person) will be charged from 23:00 on the day before your visit.
In the case of cancellation without notice on the day, the above cancellation fee will be charged.
Please contact us by the day before to cancel.
Average amount spent
Lunch: 501 - 1000 yen　Dinner: 4001 - 5000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
Electronic money
unusable
Comments concerning price
We charge 400 yen as a side dish.Weekday lunch service starts in February!

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storePlace hand sanitizers in the store
[Direction to table]
No allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderNo service of platter for shareInstall equipment for ventilation in a private room
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Total number of seats
26 seats (Please contact us for more than 26 people.)
Maximum seating capacity
10 people (Please contact us for more than 10 people.)
Private rooms
There（Private room seats are available on the second floor.）
Tatami mat rooms
None（I'm sorry.There is no preparation.）
Low tables with holes in the floor for legroom
None（I'm sorry.There is no preparation.）
Counter seat
There（There is a counter seat on the 1st floor with an excellent atmosphere of an open kitchen.）
Sofa seat
None（I'm sorry.There is no preparation.）
Terrace seat
None（I'm sorry.There is no preparation.）
Chartering
Unavailable（Please do not hesitate to consult us.）
Great nighttime view seat
None